Quad-City Garlic Mac And Cheese

 

 

 4 Garlics, 4 Cheeses. Multi Yums

 Quad-City Garlic Mac And Cheese

 

 

 

4 Cheeses: Muenster, Sharp Cheddar, Brie, White Velveeta

(1/2 pound each)

2 Heads Roasted Garlic

5 Raw Garlic Cloves, Pressed

3 Heads Black garlic, chopped

3 chopped scallions for color

1 Box Ziti, cooked

2 cups Milk

2 cups half and half

4 T Butter

4 T Flour

2 T Dijon or Guldens

2 t (each) Salt and Pepper

 

2 T butter

1/2 cup Fried Garlic Chips, crushed

1 cup Bread Crumbs

 

Preheat the oven to 350F, butter a baking dish

 

Melt the butter in a large pot and add the flour and let bubble. Quickly whisk in the milk and H&H, then the cheeses and cook till thickened and smooth, add the S&P and all the garlic cloves and fold till combined.  Add the Ziti and combine.

Pour in the dish.

 

Melt the butter and mix in the breadcrumbs and Crushed Garlic Chips and sprinkle over top.

Bake till golden brown and bubbly