Retro Recipe Redo #22 Three Little Piggies Meat Loaf With Coconut Mashed Potatoes & Spicy Hawaiian S&S Sauce

The meatloaf, sauce, coconut mashed taters and a carrot lettuce salad (Kewpie Lemon Dressing on the side)

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Hawai'ian Eggs Benedict

 

Teriyaki Spam, Rice, Eggs, Lime Hollandaise and Flower Furikake

 

 

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Sugar Free Reduced Carb Butter Mochi Cake

Not as bouncy but satisfying

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Low Carb Quest Hawaiian Pizza

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Retro Recipe Redo #11 Chewy Bubble Gum Cake (A Healthier Hawaiian Butter Mochi)

This is a cake with an interesting texture, but addictive...

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Authentic Hawai'ian Poké

Aloha!

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Im Crazy!

I made another Hawaiian dish for dinner. LOCO MOCO. Its Hawaiian fast food.
Rice, a fried hamburger patty, gravy and a fried egg... YOU dress it up with ketchup, soy sauce or hot sauce. I used ketchup and soy and some pickled ginger juice (cause it needed an Asian touch) It was good, nice simple comfort food.

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Strawberry Mochi Cake

I havent had anything inventive for dinner recently so I made a Strawberry Mochi Cake today in my silicone pan. Its Hawaiian. Its totally different then the Japanese Mochi candy as its lighter, but still somewhat dense and chewy.
Im making something with Flounder Tonight.
Eating a Japanese-Korean Fusion the past few days Ive shot down in weight (YAY) so I figured it was cause I only ate a TRUE serving of protein at mealtimes. Tonight Ill eat ONE fillet of flounder NOT the entire block, so Ill have leftovers for tomorrows breakfast or lunch.
Yesterday I ate an entire Rice Donut with redbean paste inside, YUM!
And Im still skinny so Ill have a nice slice of Mochi Cake tonight!

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Hawaiian Night!

I dont have alot of time tonight as its Baseball Season, so I made "Chirashisubi" A combo Chirashizushi bowl with Hawaiian Spam Musubi ingredients...

Recently, I purchased several cookbooks from Amazon:

"The Food and Cooking of Mexico, South America and the Caribbean : Explore the vibrant and exotic ingredients, techniques and culinary traditions, with ... recipes and over 1000 colour photographs"
Jane Milton; Hardcover

"Bento Boxes: Japanese Meals on the Go"
Naomi Kijima; Paperback

"The Kimchee Cookbook: Fiery Flavors and Cultural History of Korea's National Dish"
Kim Man-Jo; Hardcover

"Sushi American Style"
Tracy Griffith; Hardcover

"Classic Asian Cakes and Desserts (Learn to Cook)"
Periplus; Spiral-bound

"Easy Japanese Pickling in Five Minutes to One Day: 101 Full-Color Recipes for Authentic Tsukemono"
Seiko Ogawa; Paperback

"Japanese Home Cooking (Essential Asian Kitchen)"
Shunsuke Fukushima; Hardcover

"Favorite Brand Name Mexican Fiesta!"
Hardcover

"The Twinkies Cookbook: An Inventive and Unexpected Recipe Collection from Hostess"
Leo Gong; Hardcover

I purchased them all Cheap and USED... I still have a few more I want:
Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains by Todd Wilbur
Eating Korean : From Barbecue to Kimchi, Recipes from My Home
by Cecilia Hae-Jin Lee

As they come in Ill tell you what I think...

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