Because, why should all our dipping sauces be Asian or American?
Indian Dipping Sauce
1/2 cup Mayo
2 T Sour cream
1 T The Flava
1 t curry powder
1 T sugar
2 T chopped pickled sweet peppers
Kashmiri chili powder to taste
Being a foodie isn't JUST the Gourmet aspects, it's a love of ALL foods without inhibitions. It's like being kinky in bed. You don't stop doing the missionary position just because you like getting tied up...
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