Red Box GRAVY! (Stouffers Meat Sauce Knock Off)

MMMMMMMMM, so good! Tastes just like the redbox!
Red Box GRAVY! (Stouffers Meat Sauce Knock Off)

2 large cans crushed tomatoes

1/4th cup Olive Oil

1 large onion finely chopped

1 green pepper finely chopped

1 red pepper finely chopped
1 yellow pepper finely chopped

8 cloves garlic pressed

1 T Fresh oregano chopped

1 T Fresh basil chopped

1 26 oz can beef broth
1 cup tomato paste

1 T salt

1 t FG pepper
1 pound ground chuck
1 pound sweet Italian sausage,loose or cut out of the casing
1 t to 1 T Red Pepper Flakes

Fry the ground chuck and Italian sausage in a little oil till seared and brown and broken up. Remove it to a plate.
Reduce the heat to medium.

Add the olive oil to the hot pan and saute the onion, and peppers in olive oil in a large skillet till translucent,
 Season with salt and pepper.
add garlic, stir,  wait a moment, then pour in tomatoes, broth, Add fresh chopped herb and red pepper flakes and salt and pepper.

 Simmer til reduced.
Add the tomato paste, stir, let simmer 10 mins

Check the seasoning and add more salt, pepper, or pepper flakes if desired