Sunday, June 21, 2015

Honey Mustard Dust For Meats

I prefer a dry dusting powder for seasoning meats before roasting or grilling rather than making a wet mustard sauce each time I grill. It saves time and lasts longer. As you see in this picture I also put Shake N Bake glaze powders in shaker jars.
You use less and waste less.

Honey Mustard Dust For Meats

1/4 cup Honey Powder (From Asian Mkt or Amazon)
1/2 cup ground Black Mustard Seed Flour
1/4 cup Colemans Dry Mustard Powder
1/4 cup Vinegar Powder
1 T Onion Powder
1/2 cup Salt
2 T Turmeric
2 cups Sugar

Put everything in a big bowl, and whisk it all together, put in shakers and give out to friends, cause this is a lot!