Kinky Line #10: Chicken Ala Kink

 

 

 

Spicy, smoky, creamy and full of flavor

 

 Chicken Ala Kink

 

2 Cooked Chicken Breasts

6 slices cooked Bacon, chopped

1 can/tub White Queso (Gordos)

1 chopped Onion

2 cloves Garlic

2 Cups My Mushrooms

Diced Red and Green Jalapeno

 

Saute the onions, bacon, garlic and peppers in oil on medium until translucent. Add the Mushrooms and Chicken to heat thru, Set aside. 

 

3 T Flour

3 T Butter

1-1/2 cup half and half

1-1/2 cup chicken stock

2 T Sherry 

2 T Hot Sauce 

Salt and Pepper

 

 Melt the butter in a pot, and add the flour and stir till it bubbles, add the sherry till it boils then the half and half and chicken stock, and hot sauce and let it simmer till thickened, then add the veggies and chicken and simmer till hot and bubbly.

 

Serve over cooked Black Rice