Pani Puri Flavored Artichoke Hummus

 

 

 

 Pani Puri Flavored Artichoke Hummus

 

 2 Cans Drained Artichoke Bottoms

1/4 cup Tahini 

 

1 bunch Mint, washed, stems discarded

1 T Pani Puri Masala Powder
1 t Lime juice Powder
1 t Cumin
1 t Chaat Masala
1 chopped Green Chili
Salt & pepper

1/3 cup Olive Oil

1/4 cup water 

Liquify this all in a Blender, Vitamix, Then add the Artichoke Bottoms and Tahini and Blend till smooth.

 

Serve with Papadums, Or Crisp Naan Or Roti Chips