Italian Salami and Fennel Salad

Italian Salami and Fennel Salad           

1 pound Sliced Salami, julienned

1 large Bulb Fennel sliced almost paper thin

1 Red Pepper julienned thin

1 Yellow Pepper julienned thin

1 Orange Pepper, julienned thin

1/4 cup extra virgin olive oil

2-3  tablespoons red wine vinegar

Salt and Fresh Ground Pepper to taste

Put it all together, toss, and eat  ! Yummmmm!