Mermaid Egg Dumplings Stuffed With Shrimp

 

Gorgeous! Unique, Tasty and Fun.

A great way to introduce Asian food to kids.

Mermaid Egg Dumplings Stuffed With Shrimp

Blue Glitter Dough

 1 cup flour

1 cup Tapioca Starch

Scant 1 cup hot water 

1/2 t salt

A squirt of Blue NEON food color

Blue Food Glitter

Half recipe of shrimp paste

 Mix the flours together in a bowl then add the water and knead it together.

Add the glitter and color and knead it in with gloved hands.

Wrap with plastic wrap and let sit 30 mins.

After 30 minutes put a pot of water to boil and drop in a steamer basket

Unwrap and roll out very thin on a silicone mat.

Cut out circles and place a teaspoon of the Shrimp Paste in the middle of one and top with another circle and press the edges together to seal and lay it in the steamer basket and make and steam the rest.

Steam them for 15-20 minutes

Serve with this sauce

Fish sauce

Sesame Oil

Chili Garlic sauce

Sprite Soda