Preesi ... Food Whore

Thursday, June 18, 2015

1:35 PM Good Grips, Kitchen Tools, Off Label Uses, OXO, OXO Good Grips No comments

"Off Label" Uses For OXO Good Grips Products

The first time I saw an OXO Good Grips kitchen tool I was in love! They just felt better and looked more professional than any other kitchen tool out there. I probably own over 300 of their houseware tools (including the desk sets from Staples and some from Japan) I have found many "off label"uses for my Oxo Good Grips tools, here are a few...

1:34 PM Beef Marrow, Bones, Old Fashioned, Old Timey, Parsley Salad No comments

Old Timey Food: Marrow Bones

Rich buttery beef marrow, spread on toast with a zesty parsley lemon salad. What could be more Old Timey and Simple than that?

11:43 AM Bread, Crackers, Low Calorie, Low Carb, Low Fat, Snack, Wheat Thins No comments

80 Calorie "Wheat Thins" Alternative

Wednesday, June 10, 2015

2:43 PM Breakfast, Cashew Cream, Eggs, Scrambled, Tofu, Vegan No comments

Creamy Vegan Scrambled Eggs

If youve missed the creamy Chef Pepin style scrambled eggs since you've become vegan, this recipe is for you. You cannot tell the difference between real eggs or these vegan eggs.

Thursday, June 04, 2015

3:11 PM Almonds, Cheese, Chocolate, Dessert, Macaroni, Macaroni and Cheese, Retro Recipe Redo, Twizzlers No comments

Retro Recipe Redo #5 Chocolate Macaroni And Cheese

Twizzlers are basically PASTA. They are made of water, and flour/starch, but with added sugar and flavorings. So lets turn a savory comfort food into a sweet comfort dessert. The cheddar adds a depth in flavor so its not cloyingly sweet. So good.

Saturday, May 16, 2015

5:29 PM Condiment, Kimchi, Korean, Sauce, Sriracha No comments

Kimchi Squeezy Sauce (like Sriracha)

Saturday, April 04, 2015

1:37 PM Citrus, Curd, Lemon Curd, Orange, Spread, Tang No comments

Tang Curd

Wednesday, April 01, 2015

4:50 PM Holidays, Non-Denominational, Ostara, Pagan, Peeps, Spring No comments

2 Non Denominational Spring Holiday Pie Decorating Ideas

Peep Pond

Friday, February 20, 2015

2:02 PM American, Bread, Corn, Corn Bread, Fritos, Hoagies, Mexican, Sandwich, Sandwiches, Taco No comments

Mexi-Oagies

Deconstructed and reconstructed Tacos, YUM

Wednesday, February 11, 2015

8:22 PM Cake, Cocoa Butter, White Chocolate No comments

Real White Chocolate Cake

Some White Chocolate Cakes are made with White Chocolate extract or Bars but they never have that full White Chocolate Flavor..Here I substitute the butter or oil for Pure UnDeodorized melted Cocoa Butter and frosted it with Real White Chocolate Ganache...mmmmmm

Tuesday, February 03, 2015

3:07 PM Appetizer, Cheesecake, Crab, Cream Cheese, Old Bay, Savory Cheesecake, Seafood No comments

Crab "Cake" Number 1

So good!

Friday, January 30, 2015

5:03 PM Condiment, Fruit, Nibbles, Pickles, Relish, Strawberries No comments

Pickled Strawberries

A nice little nibble in a salad or with pork or chicken or over ice cream

3:20 PM Dessert, Fake Out, Kids Food No comments

Kids Food #1 Grilled "Cheese" And Chunky "Tomato" Soup

A fun free-form (and pretty healthy) treat

Tuesday, January 27, 2015

2:28 PM Biscuits, Holiday, Southern Influenced, Stuffing, Thanksgiving, Turkey No comments

Post Thanksgiving Breakfast Idea: Stuffing Biscuits w/ Turkey & Country Gravy

Think of this recipe for next post Thanksgiving breakfast

Saturday, January 24, 2015

1:23 PM Cake Pops, Cornbread, Fritos, Pops, Snack, Taco No comments

Taco Pops

12:05 PM Balsamic, Chicken, Glaze, Mustard, Preesi, Preesi 100% Original No comments

Roast Chicken With A Balsamic Honey Mustard Glaze

This recipe was the most popular one from the recipe section of my old website. Hope you enjoy it.

Tuesday, January 20, 2015

11:33 AM Bamboo Charcoal, Burger King, Cheese, Cheeseburger, Japan, Kuro Baga, Kuro Burger, Restaurant Recreations, ダイヤモンド）」 No comments

Restaurant Recreations #1 Burger King Japan Kuro Diamond Burger

The Burger King In Japan has this all black burger made of edible Bamboo Charcoal in the bun and cheese and Squid Ink flavored Ketchup...Its extremely popular...Its called KURO DIAMOND BAGA. Ive recreated it here, so you can make it at home... Enjoy

Sunday, January 18, 2015

1:27 PM Bread, Chips, Doritos, Low Calorie, Low Carb, Low Fat, Pita, Snack No comments

60 Calorie "Doritos"

...and only 6 grams carbs

12:55 PM Bread, Crackers, Low Calorie, Low Carb, Low Fat, Snack No comments

80 Calorie Crackers

...and only 8 grams carbs for entire bowl

Thursday, January 01, 2015

10:29 AM Candy, Cartoony Food, Chocolate, Nuts, Pecans, Preesi 100% Original, White Chocolate No comments

Cartoony Food #1 Clown Puke

Monday, November 10, 2014

3:22 PM Costanza, Craft, Festivus, Holiday, Non Food, Seinfeld No comments

Easy Cheap (but fancy) Festivus Pole

"Festivus, For The Rest Of Us!'

2:27 PM Alternate Ways, Butternut Squash, Cobbler, Thanksgiving, Turkey No comments

Savory Thanksgiving Cobbler

Monday, October 27, 2014

12:29 PM Apple, Autumn, Butternut Squash, Fall, Pumpkin, Snack No comments

Harvest Nibbles

Thursday, October 09, 2014

4:14 PM Apple, Autumn, Caramel, Fall, Pie No comments

Caramel Apple Custard Pie

A change from Fall Pumpkin Pie

Sunday, September 07, 2014

12:21 PM Avocado, Bread., Corn Bread, Guacamole No comments

Guacamole Bread

Thursday, August 28, 2014

4:29 PM Fried Chicken, Oreos, Preesi 100% Original, Recreations No comments

Fried Chicken Oreos

Monday, August 25, 2014

6:25 PM Nut Butter, Nut Free, Spreads No comments

Nut Free "Nut' Butter (that actually tastes good)

Yum!

Saturday, May 31, 2014

4:12 PM Exotic, Foraging, Spring, Spruce Tips No comments

Foraging #1: Spruce Tips - I'll Betcha Didnt Know You Could Eat Pine Trees!

^^Spruce Tip Shortbread fingers and Turkey with Spruce Tip Mayo

Friday, November 22, 2013

9:36 AM Holiday, Humor, Thanksgiving, Turkey, Twerk, Video No comments

Twerk Your Turkey! LOL

Twerk It!

Wednesday, November 20, 2013

1:08 PM Chicken, Cole Slaw, Kinda Asian, Lemon, Wasabi No comments

Lemon Chicken Sshhh! (With Hot and Cold Slaw)

A light lemony glazed chicken dish Sshhh, because of the secret ingredient.

Sunday, November 17, 2013

1:25 PM Beef, British Food, Cheese, Cornish Pasty, Fusion, Marmite, Pizza, Potatoes 1 comment

Cornish Pasty Pizza

Saturday, November 16, 2013

4:33 PM Apple Upside Down Cake, Apples, Cake, Candy Apples, Cartoony Food No comments

Cartoony Food #2 Candied Apple Upside Down Cake

Thursday, November 14, 2013

12:25 PM Salad, Soup, Vegan, Vegetarian No comments

Salad Soup

I made this cause I love salads but sometimes I just dont like all that crunching (I knowww, its almost a Seinfeld episode)

11:01 AM Bulgogi, Fusion, Korean, Meatloaf, Recipe Redo, Retro Recipe Redo, Tortilla No comments

Retro Recipe Redo #4 Bulgogi Meatloaf

I created this cause I had half the meat left from making my Stuffed Kimchi Rolls the other day

10:29 AM Asian. Cole Slaw, Cabbage, Lighter Fare, Sides, Vegetables No comments

Asian Cole Slaw

Wednesday, November 13, 2013

1:07 PM Hummus, Nam Prik Pao, Thai No comments

Thai Hummus with Charred Scallions and Crispy Fried Shallots

Tuesday, November 12, 2013

2:56 PM Green Tomatoes, Pesto, Pizza No comments

Deconstructed Pesto Pizza -- Pezzta

2:07 PM Beef, Bulgogi, Kimchi, Korean, Recipe Redo, Retro Recipe Redo, Spicy, Stuffed Cabbage No comments

Retro Recipe Redo #3 Korean Bulgogi Stuffed Kimchi/Cabbage

These Cabbage Rolls are packed with flavor. The cooking process mellows the heat a bit so they arent super spicy, so perfect!

Sunday, November 10, 2013

1:23 PM Joys Thai Food, Pork, Salad, Shrimp, Thai, Winged Beans, Yum Tua Phuu No comments

Yum Tua Phuu (At long last Thai Winged Bean Salad)

Yum Tua Phuu is a Thai salad made with a tropical vegetable called the WINGED BEAN. I have been obsessed with making this salad for a YEAR. I have tried to beg bribe and steal (not really but...) some Winged Beans from someone in the USA for a year now...Was it worth it?

Tuesday, November 05, 2013

1:13 PM Beef, Britain, British Food, Carrot, Crust, Onion, Pie, Potatoes, Turnips, UK No comments

Easy Cornish Pasty Pie

Cornish Pasties are hand held meat pies that Miners used to carry with them down in the mines for lunch. I made a quick Pasty Pie to eat as a lunch or entree. Serve with a nice salad for a whole meal

Monday, November 04, 2013

4:10 PM Beef, Entree, Gravy, Main Dish, Stuffing No comments

Beef-Birds

Tuesday, October 29, 2013

12:59 PM British Food, Cheese, Mac And Cheese, Macaroni, Pasta, Rabbit, Rarebit No comments

Mac And Cheese Rarebit

 

Rarebit or Rabbit is a Welsh cheese sauce with Worcestershire sauce and beer. Traditionally served hot over toast, Ive served my Rarebit sauce over Rigatoni here.
Enjoy.

Sunday, October 27, 2013

2:00 PM Beef, Hominy, Mexican, Peppers, Recipe Redo, Retro Recipe Redo, Stuffed Peppers, Taco, Texas No comments

Retro Recipe Redo Series #2 Taco Stuffed Peppers

In this new old fashioned recipe, golden hominy and tortillas stand in for the rice and a spicy Tex Mex sauce stands in for the standard tomato sauce.
Enjoy.