The 3 BEST Low Carb Cakes That Have The Right Mouthfeel! FINALLY!

 

 

Top left, Peanut Butter Powder

Top right, Almond Butter Powder

Bottom, Pork Rind meal

 

The 3 BEST Low Carb Cakes That Have The Right Mouthfeel! FINALLY!

 

This is what they sell as Almond Flour

 

 

However, it is NOT "FLOUR" it is MEAL

 Using Coconut Flour or Almond MEAL in making Keto cakes, is okay, but the springy sponge cake texture we all love in a cake is lacking. This is because those flours are all wrong in cake making.

Almond Meal, is super oily and makes greasy oily crumbly cakes.

Coconut flour is too dry and makes horrible cakes

Make these cakes and taste the difference.

 

 

Peanut Butter Powder Cake (springy, spongy texture)

 

Almond Butter Powder Cake (The King of Keto Cakes, in pound cake texture or layer cake)

 

Cinnamon or Chocolate Pork Rind Cake ( a springy textured cake)