Spicy Soy Burgers With Spicy Mango Sauce

 

 

 

 Spicy Soy Burgers

1 Cup Green Roasted Soybeans

1 Cup Regular Roasted Soybeans

1 Cup black Roasted Soybeans

Place The roasted dried salted or unsalted soybeans

 in a bowl and pour boiling water over them just till covered for a few hours.

Drain completely

Preheat oven to 350oF

1 small chopped onion

1/2 Cup Corn

1 cup Roasted Mushrooms, chopped

1/2 cup Spicy Salsa

3/4 cup Liquid Vegan Egg or Egg Beaters

 1-1/2 cup Italian Breadcrumbs

1/4 cup ketchup

1 Pack Taco Seasoning

1 pack Fajita mix

Salt

Chopped Jalapeno

Pepper 

Mix EVERYTHING together thoroughly.

 

Put Parchment on a cookie sheet and spray with cooking spray and make tight burgers and put them on the parchment and bake, 30 minutes.

Serve in toasted buns, with lettuce, spicy mango sauce and crispy fried onions. Maybe a little cheese

 

 

 

Spicy Mango Sauce

 

2 cups mango chunks

1 cup Mayo

1 bunch Fresh Basil

1 t Salt

1 deseeded Jalapeno

 

 Puree everything in a blender, serve