Keto/Low Carb Cheesy Spaghetti Bake

Its an exact replica, but Low Carb!!

 Keto/Low Carb Cheesy Spaghetti Bake

1 box Livivia YELLOW Low Carb Pasta

6 slices, DELI American cheese, room temp

1/4 cup Parmesan Cheese

1/4 cup half and half 

1/4th a green pepper, minced

1/4th a red pepper, minced

15-25 Frozen Mama Lucia Italian Meatballs, thawed

A Jar of Sugar Free Marinara 

Mozzarella Cheese to Top

 

 Preheat the oven to 350F

Oil a Square Baking Dish

 

Start Cooking the Pasta, cook it for 25 minutes

As soon as the Pasta is cooked, Drain, put back in the pot and add the cheeses and half and half and stir till its all melted on the pasta

Put into the baking dish.

 

Meanwhile saute the peppers and meatballs in a little oil in a pan, breaking them up till its like ground beef. Add a jar of Marinara and mix thoroughly, 

Pour over the Pasta, top with Mozz and bake till hot and bubbly.

 

Serve