Monday, July 16, 2012

Natto Time!

A Packet of Cooked Rice & Barley
Chopped Onion & Green Onion
2 Vacuum Fried Crispy Okras
Karashi 
Soy Sauce
AND
My favorite brand of Natto 
(Azuma pururun jure natto)

Stir it all together and YUMMMMMMMMMMY



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