Breakfast Hoagie

 

So umami-licious!

 

 

Meaty Mushrooms

 

1-2 large (24 oz) packages of whole or sliced Mushrooms (white or baby bella)

1/4 cup Olive Oil

1/4 cup butter, melted

Salt and Pepper

3 T Lemon Juice Or 1 t True Lemon powder (do not OMIT)

Cut the whole mushrooms in 4ths, Put them in a 9x13 pan, mix the oil and butter together and toss the mushrooms, coating completely, Season, roast in a 350F oven til they are dark, and caramelized

Add the lemon, toss, roast 5 more minutes. 

Serve.

To Make the hoagie, slice open a hoagie roll, add cheese inside the roll, top with mushrooms and scrambled egg, YUM...

Maybe some hot sauce!