Sandwiches

YUMMMMM.

Chocolate

So Decadent!!!

Sushi

So Flavorful

Salads

So Invigorating!

Dairy

So Comforting!

Wednesday, November 13, 2013

Tuesday, November 12, 2013

Deconstructed Pesto Pizza -- Pezzta

Retro Recipe Redo #3 Korean Bulgogi Stuffed Kimchi/Cabbage


These Cabbage Rolls are packed with flavor. The cooking process mellows the heat a bit so they arent super spicy, so perfect!

Sunday, November 10, 2013

Yum Tua Phuu (At long last Thai Winged Bean Salad)


Yum Tua Phuu is a Thai salad made with a tropical vegetable called the WINGED BEAN. I have been obsessed with making this salad for a YEAR. I have tried to beg bribe and steal (not really but...) some Winged Beans from someone in the USA for a year now...Was it worth it?


Tuesday, November 05, 2013

Easy Cornish Pasty Pie



Cornish Pasties are hand held meat pies that Miners used to carry with them down in the mines for lunch. I made a quick Pasty Pie to eat as a lunch or entree. Serve with a nice salad for a whole meal

Monday, November 04, 2013

Beef-Birds





Tuesday, October 29, 2013

Mac And Cheese Rarebit

 
 
Rarebit or Rabbit is a Welsh cheese sauce with Worcestershire sauce and beer. Traditionally served hot over toast, Ive served my Rarebit sauce over Rigatoni here. Enjoy.
 

Sunday, October 27, 2013

Retro Recipe Redo Series #2 Taco Stuffed Peppers



In this new old fashioned recipe, golden hominy and tortillas stand in for the rice and a spicy Tex Mex sauce stands in for the standard tomato sauce.
Enjoy.

Friday, October 25, 2013

Pineapple Upside Down Pizza




Twice Baked Potato Soup



Thursday, October 24, 2013

Natural Nut Butters That ARENT Natural Or Good For You! (VIDEO)




Natural Nut Butters That ARENT Natural Or Good For You!


My first tutorial, sorry its so sucky!

Wednesday, October 23, 2013

Shrimp and Cous Cous


This was the first dish I made my ex-husband, Its elegant, tasty, and sounds kinda exotic (or it did in the early 90's)
Ive updated it, here

Food Porn



Wednesday, October 16, 2013

Warm Mango Chutney Cake With A Touch Of Curry

A cake chock full of mango chutney, trail mix and granola, and a slight hint of curry, served warm its delightful.

Moffles -- Six Ways



Mochi Waffles are soft and chewy inside and crisp on the outside

Monday, October 14, 2013

Chicken Aglio e Olio






Saturday, October 12, 2013

Ghost Pumpkin Pie


This is a white pumpkin pie you can only make once a year when white pumpkins and pumpkin pie spice coffee creamer comes to market...Its delicious


Wednesday, September 25, 2013

Big Salad


Inspired by Seinfelds Elaine Benes'
"Big Salad -- With Lots Of Stuff In It"
And summers in my hometown


Tuesday, September 24, 2013

Crystal Tomato Broth w/ Parmesan Herb Spatzle